™ Recipe BEEF STEW FOR TWO ( SLOW COOKER )

How to Make BEEF STEW FOR TWO ( SLOW COOKER ) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

BEEF STEW FOR TWO ( SLOW COOKER )


INGREDIENTS

1?4 cup all-purpose flour 1?2 teaspoon kosher salt 1?2 teaspoon ground black pepper 1 teaspoon onion powder 1?2 teaspoon garlic powder 1 lb beef stew meat, cut into 1 inch chunks 1 1?2 cups potatoes, peeled and diced, cut into 1 inch pieces 3?4 cup carrot, diced 1 1?2 cups beef broth 1?2 teaspoon Worcestershire sauce 1 bay leaf


DIRECTIONS

Mix flour, kosher salt, black pepper, onion powder, and garlic powder together in a large plastic bag. Add beef stew chunks, coating well. Place coated meat into a 2 quart slow cooker. Top meat with potatoes and carrots. Mix together beef broth and worcestershire sauce, and pour over potatoes. Top with bay leaf, and cover. Cook on low for 6 hours. After cooking remove bay leaf and stir so meat and veggies are combined. Serve with your favorite crusty bread.




by: Chef shapeweaver

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