How to Make FRIED PORK TENDERLOIN SANDWICH (A MIDWEST FAVORITE) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 pork tenderloin (cut into 3/4 inch slices) saltine crackers, made into meal (use a blender or processor) 1 cup water 1 tablespoon bouillon (I use Maggi brand chicken & tomato but any brand or flavor will do. Three of the cube variety work w) oil (for frying) 4 hamburger buns
DIRECTIONS
Cut the pork tenderloin into 3/4 inch slices. Pound the slices until each is about 1/4 inch thick. Place the cracker meal in a dish (aluminum pie pans work great). In a second dish, pour in the water and stir in the bouillon. Dip each slice in the bouillon water and then in the cracker meal. Coat well. Deep fry in a fry daddy or deep fryer at 375F until golden brown. (Pan frying works equally well). Drain. Serve on a hamburger bun with your choice of condiments.
by: DPN9925
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