This easy FRESH STRAWBERRY COBBLER CAKE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 quart fresh strawberries 1 cup all-purpose flour 1 1?4 cups sugar, divided 1 teaspoon baking powder 1?4 teaspoon salt 3 tablespoons margarine 1?2 cup skim milk 1 tablespoon cornstarch 1 cup cold water additional berries (to garnish)
DIRECTIONS
Preheat oven to 375F. Rinse and hull berries. Place berries in a 9 square pan and set aside. Combine flour, 1/2 Cup sugar, baking powder and salt in a large bowl. Use a pastry blender or two knives to cut in margarine until coarse crumbs form. Stir in milk. Spoon the mixture over the berries. Combine the remaining 3/4 Cup sugar and cornstarch in a large bowl. Stir in water until sugar mixture dissolves. Pour over berry mixture. Bake 35-40 minutes or until lightly browned. Serve warm or cool, garnished with additional berries.
by: Bliss
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