How to Make BAKED BRIE WITH CARAMELIZED PECANS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 (8 ounce) package brie cheese (with rind) 1?4 cup sour cream 2 tablespoons packed brown sugar 2 tablespoons chopped pecans 2 teaspoons butter
DIRECTIONS
Heat oven to 350F degrees. Spray a small ovenproof dish with nonstick cooking spray. Place the Brie in this dish. Spread sour cream over brie as though frosting a cake. Sprinkle top with brown sugar, then with pecans. Dot top with butter. Bake until cheese is very soft to the touch, 15-18 minutes. Increase heat to 425F and bake 5 minutes longer. Brie will be starting to melt on the bottom and the sugar will be bubbling on the top. Serve with bread, sliced apples and crackers.
by: Miss Erin C.
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