TESTED & PERFECTED BAKED POTATO WEDGES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
3 -4 medium baking potatoes 3 tablespoons melted butter or 3 tablespoons margarine seasoning salt
DIRECTIONS
Clean potatoes. Do not peel. Cut each potato lengthwise in quarters. Dip each wedge into melted margarine, covering completely. Arrange skin side down on shallow baking pan. Sprinkle with seasoned salt to taste. Bake uncovered at 400 degrees for about 1 hour or until golden brown and tender when pierced.
by: Indiana Nurse
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