Try easy GREEN BEAN SALAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 lb green beans (fresh or canned) 2 tablespoons lemon juice 2 teaspoons olive oil 1 garlic clove, smashed 1?2 teaspoon dried basil 1?4 teaspoon salt pepper 2 cups cherry tomatoes, cut in half 2 tablespoons pine nuts
DIRECTIONS
Cook cut green beans in boiling water, if fresh, 5 minutes till tender crisp. If using canned, just drain. Drain beans and rinse in cold water. Combine fresh lemon juice, olive oil, garlic, basil, salt and pepper in a small bowl; stir well with a whisk. Combine green beans with the tomatoes and toss with the vinaigrette. Add pine nuts just before serving.
by: Derf2440
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